Cookies & Cream Protein Balls

I'm loving the fact that more foods that were previously only found in the states/speciality shops are now making their way into mainstream stores here in the UK. Therefore when I saw Hershey bars at the checkout in Sainsbury's I thought I had to give them a go in a protein ball recipe!

Servings: Makes 10 balls

Macros per ball:

77kcal / 5g protein / 6.5g carbs / 3.5g fat

Ingredients:

30g oats

40g protein powder of choice (I used cookies and cream flavour but chocolate, white chocolate or vanilla all work well in this recipe)

35g cashew butter

15g honey

1 tbsp water

1 Hershey Cookies & Cream Bar

Instructions:

1. Blend the oats into "flour".

2. Add protein powder, cashew butter, honey, water & 2/3 of the Hershey bar into blender & mix until a thick "dough" is formed.

3. Crumble the remaining Hershey bar onto a plate.

4. Scoop out the mix from the blender & roll into even sized balls.

5. Roll the balls in the crumbled Hershey bar & leave in the fridge to set for at least 15 minutes.

6. Eat! :-)